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审核状态: Project audit state: |
通过审核 Successful |
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注册号: Registration number: |
ChiCTR2400094079 |
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最近更新日期: Date of Last Refreshed on: |
2024-12-17 08:55:40 |
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注册时间: Date of Registration: |
2024-12-17 00:00:00 |
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注册号状态: |
预注册 |
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Registration Status: |
Prospective registration |
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注册题目: |
脱水后及补液对步态和平衡之影响 |
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Public title: |
Effects of dehydration and rehydration on obstacle crossing and balance abilitie |
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注册题目简写: |
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English Acronym: |
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研究课题的正式科学名称: |
脱水后及补液对步态和平衡之影响 |
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Scientific title: |
Effects of dehydration and rehydration on obstacle crossing and balance abilities |
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研究课题代号(代码): Study subject ID: |
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在二级注册机构或其它机构的注册号: The registration number of the Partner Registry or other register: |
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申请注册联系人: |
王奕霖 |
研究负责人: |
王奕霖 |
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Applicant: |
Yilin Wang |
Study leader: |
Yilin Wang |
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申请注册联系人电话: Applicant telephone: |
+86 155 3441 5342 |
研究负责人电话:
Study leader's |
+86 155 3441 5342 |
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申请注册联系人传真 : Applicant Fax: |
研究负责人传真: Study leader's fax: |
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申请注册联系人电子邮件: Applicant E-mail: |
ilin.wang@hotmail.com |
研究负责人电子邮件: Study leader's E-mail: |
ilin.wang@hotmail.com |
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申请单位网址(自愿提供): Applicant website(voluntary supply): |
研究负责人网址(自愿提供): Study leader's website(voluntary supply): |
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申请注册联系人通讯地址: |
吉林省长春市南关区自由大路2476号 |
研究负责人通讯地址: |
吉林省长春市南关区自由大路2476号 |
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Applicant address: |
2476 Ziyou Road, Nanguan District, Changchun, Jilin, China |
Study leader's address: |
2476 Ziyou Road, Nanguan District, Changchun, Jilin, China |
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申请注册联系人邮政编码: Applicant postcode: |
研究负责人邮政编码: Study leader's postcode: |
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申请人所在单位: |
吉林体育学院 |
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Applicant's institution: |
Jilin Sports University |
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研究负责人所在单位: |
吉林体育学院 |
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Affiliation of the Leader: |
Jilin Sports University |
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是否获伦理委员会批准: |
是 |
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Approved by ethic committee: |
Yes |
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伦理委员会批件文号: Approved No. of ethic committee: |
JLSU-IRB2024009 |
伦理委员会批件附件: Approved file of Ethical Committee: |
查看附件View |
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批准本研究的伦理委员会名称: |
吉林体育学院运动健康技术学院研究伦理委员会 |
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Name of the ethic committee: |
Research Ethics Committee, College of Sports Health Technology, Jilin University of Physical Education |
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伦理委员会批准日期: Date of approved by ethic committee: |
2024-12-09 00:00:00 | ||
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伦理委员会联系人: |
王洪丹 |
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Contact Name of the ethic committee: |
Hongdan Wang |
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伦理委员会联系地址: |
吉林体育学院运动健康技术学院 |
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Contact Address of the ethic committee: |
Jilin Sport University College of Health Technology, 2476 Ziyou Road, Nanguan District, Changchun, Jilin, China |
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伦理委员会联系人电话: Contact phone of the ethic committee: |
+86 139 4397 6987 |
伦理委员会联系人邮箱: Contact email of the ethic committee: |
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研究实施负责(组长)单位: |
吉林体育学院 |
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Primary sponsor: |
Jilin Sports University |
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研究实施负责(组长)单位地址: |
吉林省长春市南关区自由大路2476号 |
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Primary sponsor's address: |
2476 Ziyou Road, Nanguan District, Changchun, Jilin, China |
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试验主办单位(项目批准或申办者): Secondary sponsor: |
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经费或物资来源: |
无 |
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Source(s) of funding: |
Self-raised |
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研究疾病: |
无 |
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Target disease: |
None |
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研究疾病代码: |
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Target disease code: |
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研究类型: |
观察性研究 |
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Study type: |
Observational study |
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研究所处阶段: |
其它 | ||||||||||||||||||||||
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Study phase: |
N/A |
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研究设计: |
连续入组 |
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Study design: |
Sequential |
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研究目的: |
本研究的实验目的是探讨脱水及补液对跨越障碍物及平衡的影响。 |
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Objectives of Study: |
Effects of dehydration and rehydration on obstacle crossing and balance abilities |
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药物成份或治疗方案详述: |
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Description for medicine or protocol of treatment in detail: |
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纳入标准: |
(1)年龄 18-25 岁的健康女性; (2)最近 6 个月内无下肢伤病史; (3)每周至少进行 3 次以上规律运动; (4)能够理解实验内容并签署知情同意书。 |
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Inclusion criteria |
(1) Healthy women aged 18-25 years; (2) No history of lower limb injuries in the last 6 months; (3) Regular exercise at least 3 times a week; (4) Understand the content of the experiment and sign the informed consent form. |
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排除标准: |
排除以下参与者: (1)年龄小于18岁,大于25岁者。 (2)有服用会影响肌肉量或肌力表现药物者。 (3)每周参与中等强度运动超过两小时者。 (4)有中风、严重心脏病、糖尿病、神经肌肉疾患,以致无法参与身体活动者。 (5)有视觉障碍者。 (6)心律不整、配带心律调节器、严重心血管疾病者。 (7)最近4周有针灸治疗既往史的患者。 (8)近六个月植入人工关节、近期手术者。 (9)偏头痛、急性血栓及疝气者。 (10)实验前24小时内有从事剧烈运动或有肌肉酸痛情形者。 (11)实验期间因其他原因造成身体不适者。 (12)过度肥胖者 BMI>27,且受试者体重超过90公斤。 |
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Exclusion criteria: |
The following participants were excluded: (1) Age less than 18 years old, more than 25 years old. (2) Those who were taking medications that would affect muscle mass or muscle performance. (3) Those who participate in moderate intensity exercise for more than two hours per week. (4) Have a stroke, severe heart disease, diabetes, or neuromuscular disease that prevents them from participating in physical activity. (5) Those with visual impairment. (6) Persons with irregular heart rhythms, pacemakers, or severe cardiovascular disease. (7) Patients with a previous history of acupuncture treatment in the last 4 weeks. (8) Those who have implanted artificial joints in the last six months, recent surgery. (9) Those with migraine, acute thrombosis and hernia. (10) Those who have engaged in strenuous exercise or have muscle pain within 24 hours before the experiment. (11) Those who are not feeling well during the experiment due to other reasons. (12)Excessive obesity BMI>27, and the subject's weight is more than 90kg. |
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研究实施时间: Study execute time: |
从 From 2024-12-10 00:00:00至 To 2025-02-10 00:00:00 |
征募观察对象时间: Recruiting time: |
从 From 2024-12-29 00:00:00 至 To 2025-01-29 00:00:00 |
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干预措施: Interventions: |
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研究实施地点: Countries of recruitment and research settings: |
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测量指标: Outcomes: |
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采集人体标本:
Collecting sample(s)
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征募研究对象情况: Recruiting status: |
尚未开始 Not yet recruiting |
年龄范围: Participant age: |
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性别: |
女性 |
Gender: |
Female |
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随机方法(请说明由何人用什么方法产生随机序列): |
无 |
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Randomization Procedure (please state who generates the random number sequence and by what method): |
None |
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是否公开试验完成后的统计结果: Calculated Results after the Study Completed public access: |
公开/Public |
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盲法: |
无 |
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Blinding: |
None |
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试验完成后的统计结果(上传文件): |
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Calculated Results after
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是否共享原始数据: IPD sharing |
否No |
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共享原始数据的方式(说明:请填入公开原始数据日期和方式,如采用网络平台,需填该网络平台名称和网址): |
无 |
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The way of sharing IPD”(include metadata and protocol, If use web-based public database, please provide the url): |
None |
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数据采集和管理(说明:数据采集和管理由两部分组成,一为病例记录表(Case Record Form, CRF),二为电子采集和管理系统(Electronic Data Capture, EDC),如ResMan即为一种基于互联网的EDC: |
Vicon V5 动作捕捉系统,AMTI测力板 |
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Data collection and Management (A standard data collection and management system include a CRF and an electronic data capture: |
Vicon V5 cameras, AMTI Force Plates |
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数据与安全监察委员会: Data and Safety Monitoring Committee: |
有/Yes |